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Texas Roasted Potatoes Serves 3-4 3 pounds Red potatoes, quartered 1 1/2 teaspoons Chili powder 1/2 teaspoon Paprika 1 teaspoon Granulated garlic 1/2 teaspoon Sugar 1/2 teaspoon Salt 1/4 teaspoon Cayenne pepper 2 Tablespoons Olive oil Pre-heat the oven to 375. Toss together all the ingredients in a large bowl. Place on a baking sheet. Cook for one hour (turning frequently) or until lightly browned. By Toran's Soft Treasure |